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2556/12/20

Sweet shrimp Thailand OTOP 4 Star.

     Before talking about the food delicious , sweet shrimp will get to know me a little that the raw materials used , it must be absolutely shrimp . But if anyone wants to know the source of the material .


     I would suggest that conveys the details before the shrimp is 'animal' kind of way to know a rough shrimp (shrimp or prawn) is a marine group.
crustacean group with crayfish and crabs are the main characteristics . Is shielded as substance chitin body is jointed . The appendage sticking out like a pair of jaws, legs and antennae .
Swimming legs on growth to shed the old shell . Create a new shell Shrimp popular consumption, including shrimp , lobster , shrimp, white shrimp, the shrimp to be processed , it must be sweet shrimp .
      To get a real taste of fresh , delicious shrimp actually shrimp (fresh shrimp) refers to the life of shrimp or shrimp caught while still alive . Cleaned and washed Immediately cooled using
Ice -salt mixture to maintain freshness. And empirically shrimp live or it must be observed , however, so it will be really good material before coming to our sweet shrimp is a generalization .
Shrimp shell shaped body and organs and has a natural color, bright luster , naturally slippery . Header and body tissue neck firmly attached to the muscle tear .
Peel texture skin tight hard shelled shrimp smell naturally fresh. Not find any unusual odor . This is the overall appearance of the shrimp are fresh. Suitable to be chosen as the main material .
      In making a truly sweet shrimp . And if we're not sure we buy it fresh shrimp or not. Deserves to be made into sweet lobster and shrimp is not fresh or it will look like.
Empirically kind The details are not fresh shrimp organs begin to break away from the shell until pale torso joint head. Not tight against your body begin Tissue between the
Meat soft shell loose white shrimp smell naturally begin to fade until there is no odor. Started to smell An unusual smell Or odors such as smells fishy .
Sour odor almost or completely tear the body (head shake ) until nearly fell apart crustaceans classified in the phylum invertebrates. Shrimp aquaculture Breathing with gills Length
Articulate a shared flat or round . Shell upholstered pieces covered head and chest to chest segments 8 , mostly greens look flat . Claws and legs at the head and chest with 10 normally like hiding .
     Stood quietly by the pool or in Manitowoc hands will be tricky at night. Shrimp eat both plant and animal food such as fish themselves eat shrimp , earthworms, small benthic types .
Rice, coconut meat and carrion. Can be divided into several types, such as shrimp , lobster , shrimp, crawfish Uugongheyong Kgamekligyong Jinga shrimp shrimp shrimp shrimp seams Unitarian sea crawfish .
True rock shrimp shrimp shrimp shrimp Kuggdidkan Cray Fish would then explain briefly the history of the sweet shrimp that start correctly. In the past, fishermen in the district.
Mot to bring fresh caught ice sold in Songkhla. Later seafood gift shop was recommended to be processed into sweet shrimp because shrimp are very cheap .
5-12 baht per kg as 70-80 baht per kg , the price of sweet shrimp as shrimp, sweet shrimp will be the same as the sunny thumbprint was later developed into a boil , add sugar, salt, charcoal fire.
    Because of the sweet shrimp because shrimp is made out to be shiny luster. A tasty glass of sweet fragrance . Shrimp is seafood and meat dishes. Widely eaten throughout
World , this guaranteed that nobody does not know the key ingredients for the shrimp . The shrimp is certainly sweet , sweet shrimp appetizers on the menu of southern Many children love .
Like many , because the menu is not named for a spicy shrimp with a sweet and salty is sweet as . Taste of shrimp meat coated with syrup sticky salty taste with salt to eat .
Mellow , sweet, salty It can be eaten as a snack , eat play. Or to be eaten with hot rice was delicious again. Some people choose to be eaten with rice .
    Together with the other dish was delicious as well. But this menu may not be desirable for people who like spicy food . But if you watch a few times to catch shrimp , sweet course. Shrimp steps
Sweet is simple complicated simple . Kids just do yourself Adults do easily Mix in the shrimp, all is sweet .
The white shrimp - medium 1/2 kg of sugar , 150 grams of salt, 1 - 1/ 2 tbsp water 3 tbsp.
How to cook Feeding tentacles and cut the solid . Head out Then I make sure to wash really clean . I will boil the peel Put sugar in a pan Salt and water
I gently stir to dissolve. Once the sugar dissolves , then add shrimp , stir and mix to combine. Adjust the heat Leave for a moment to leak into the shrimp. Plate or to keep eating .
       Long put a container with a lid can be stored longer.
Sweet Shrimp is suitable for consumers of all ages. Whether children or adults, it can be eaten. And shrimp , sweet recipes that can be eaten , what I would suggest a third .
The first menu is shrimp, sweet leaves . This menu is perfect for those who like to smell and taste the new offense is different from the original that had been eating sweet shrimp .
Kaffir lime leaves, it makes sense to try to do well. To have a strange taste . Sweet shrimp, kaffir lime leaves, do it , let's start to wash cutting boards , because we eat both .
Peel the sugar or palm sugar . Simmer , put a little water 1-2 tsp salt or seasoning to bring out the sweet and salty , as simmer until the sugar starts to thicken, then add shrimp . The persistent poor shrimp
Cooked crispy crust and sugar to a simmer and put the period. Looks like caramel , then sprinkle shredded kaffir lime leaves into it. The little one was holding a 2-3 finish for the menu.
       Shrimp, kaffir lime leaves , sweet This was done eating , it can be stored for several days . Or, if you eat it, it can be eaten with hot rice , it can be certified.
The taste and smell of the leaves is a simplified and adapted to a new , sweet shrimp , and for a menu . The second menu is the spicy fried shrimp sweet. This menu will highlight the
Rotation about the face of the traditional sweet shrimp to it. It is a focused menu of sweet and savory very first. Is easy to forget the old Sweet Shrimp entirely at .
Same materials and steps to do that are sweet shrimp , chopped 2-3 dash hot pepper Park 20-30 tablets dissolved cornstarch .
Ingredients 1 tablespoon oyster sauce 1 tablespoon soy sauce 1 tablespoon powdered sugar on grape taste ½ tsp.
How to cook Set the pan over medium heat . Heat oil to When the oil is hot, add the paprika into the alley . Stir the fragrance Followed by the chopped shrimp and stir fry the shrimp is cooked enough water around .
1 cup oyster sauce flavored with soy sauce , sugar and seasoning to taste , stir well, then gradually add the cornstarch dissolved in water and stir to combine . Lifting off from the heat When ready to serve
To eat with rice as well as this is very delicious , but be warned that if you choose this menu , do not forget to water them a bit. It might be too spicy , it's not the last tears .
       Menu 3 is the salted shrimp stew sweet. This menu is off to Thailand in the form of chili is not spicy, but focus on the salty and sweet. And it is mostly milk . This Quick
What to see First, I start from the salted fish that was prepared with minced pork . Prepared Then the coconut milk into the pot and heat it to boiling , salted enough milk .
Knead the mixture into the prepared pork . Then flavored with tamarind , sugar, herbs bucket filling machine is down Soi red onions . Add a little lemon on SOI
With finely chopped chili, Or to put it as a tablet as well. The final step is to put the sweet shrimp . It is important to use caution because little sweet shrimp are quite sweet in itself.
     Sweet shrimp own So when I put sugar into it , do not put too much . Be enough for the sweetness of the shrimp sweet to come out with it , as this may cause taste so sweet .
Mealtime may make it too greasy . When put all ingredients to taste salty and sour flavors to mellow out . But to relish a bit , because the menu is like .
When used to make a kind of paste to be eaten with a variety of fresh vegetables . Whether eggplant , cucumber , spring onion or shallots , bean pods, I was eaten fresh as well .
      Well with rice hot hold that changed the exotic taste more sweet shrimp available. Talking with the other components of sweet shrimp just long . To get back to the shrimp .
Traditional sweet , do not cook a lot , it's delicious. Then the group Sweet Shrimp traditional food processing , food processing, such as a group of Songkhla to fame on the menu .
Time , thus becoming one of the sweet shrimp that are still manufactured and sold in the market today. The shrimp were large and cheap to make fishermen who would almost , almost .
Empty because they do not see value in that . But such thinking has changed radically. Sweet shrimp become food and income for people in the community so well and feed themselves .
      Family is alive and well-being improved significantly. So what was the impetus for this sweet shrimp become food to create value for both producers and consumers , and this is another one.
Causes of OTOP products to the food ( sweet shrimp ) .
57 Moo 6 Tambon Khu Satingpra district, Songkhla province who recognize the benefits of eating a shrimp with shrimp in addition to other menu items can also be processed using skills.
And wisdom to preserve the benefit and still valuable nutrients it with shrimp , sweet taste , quality and taste of the country Thailand . And become
4-star OTOP If you want to eat sweet shrimp . You can purchase the product.
Food groups ( sweet shrimp ) .
57 Moo 6 Tambon Khu Satingpra district, Songkhla province.
If you buy in large quantity Will be delivered at a price of 100 baht /1 kg .


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