Curry thai food OTOP 5 Star.

     Curry is one of the types mentioned Curry Curry will know immediately that this is a source of slaughtering and eating this kind of soup .

South of Thailand Curry is the main ingredient is curry fish patties with salt , which is preserved through fermentation .

    Food of guts And took the guts Fermentation spices then cooked in water , add water and seasoning to taste the beef kidney .

The best known of all households. It is widely consumed But some areas may have to do that a little differently .

    Such as beef kidney of Yala is cooked with coconut milk. But other provinces of the South could not put milk into it , but how.

You still call this kind of food like the beef kidney . Or curry itself MAW Or if Curry is another province .

     Chumphon is a method to do that is a little different . Curry in Bangkok to galangal not wear perfume .

Garlic in curry But it finely , put into soup. Curry Curry is known that the alley. It shows the way .

Life is different in each local habitats of the South actually has both kidney curry curry pork kidney . Kidney, muscle and kidney was

Variety is But in this case, it referred to Curry . Curry is a regular Curry soup with water as a general.

      Cooking with spices , peppers , garlic, galangal , lemon grass, kaffir lime leaves, shallots, black pepper or anything else. Different depending

Areas , but overall , it has these ingredients are also included. The kidney, gut fermentation of fish with salt and salinity at Fermentation .

     May enter into such vegetables , bamboo shoots , eggplant, potatoes , various notables , or sometimes a curry vegetable soup mix at all, but are just machines.

Fish Curry with Beef Saba can be grilled or roasted fish other fish popular locally or Households. It is not mandatory

      Or whether to enter or not enter anything, of course . If Curry can not put any other vegetable . It is often eaten together with vegetables , which it then .

What I like to eat with vegetables May be long beans , eggplant , cucumbers, broccoli or gross , depending on your choice.

Curry flavored taste is quite salty . It is served with fresh vegetables to make a more mellow flavor . Curry 's popularity

Given the hot rice will go well . Or a combination with other types of food such as pork with sweet , sweet . or Akelokeki

It will add taste to eat better , too. Curry Curry is only mentioned as food or home occupies .

Curry regular common folk of the south of Thailand to eat for decades , but there are bright people with ideas .

     Development and food processing to achieve an income. In this case , processing dry fish curry Curry to build reputation .

Throughout the country because of the dry fish curry making process can take anywhere easily. Kind of like chili

Process caused by the concentration simmer all ingredients , be it .

One . Beef , grilled fish , cut into small pieces 5 kg .

Two . Kidney II 2 kg

Three . Cashew drying 1 kg .

. 4 cup water 4

. 5 dry chilli , lemongrass , galangal, shallots , garlic, turmeric, kaffir lime balls .

. 6 kaffir lime leaves, shrimp paste, salt, sugar, black pepper .

How to make dry fish curry

1 . The lemongrass , galangal and kaffir lime skin cut . Then the dried chilli, turmeric, lime , garlic , shallots, black pepper and mix well .

Desired ratio All the ingredients into a grinder.

Two . Scoop out carefully mix mortars . Pounded into paste and mix well until homogeneous set aside. Ching and the fish meet the ground .

Three . Pour water into the pot, two- kidney sufficiently to stem lemongrass , galangal, smashed 1 pound 2-3 kaffir lime leaves 5 ​​leaves (to smell kidney ) .

Then filter out the water

4. The chili spices 4 kg dissolved in water is prepared and kidney II into pan and heat over medium heat enough water.

     Ching Chang budget of boiling fish . Kaffir lime leaves and stir continuously.

Five . Put cashews roasted taste to fit the frame as it is finished processing the dried beef kidney .

Dry fish curry is usually eaten in the form of chili to eat fresh vegetables along with them. What is the broccoli , then eat.

    Same with Curry liquid , typically green beans , cucumbers, eggplants many great snack or as needed.

But if the people of the South and what it was inevitable Sato vegetables . The local Native vegetation of the South course . But if you do not .

Try a taste of vegetables Sato then, I can ensure you that there may be startled. Or a strange odor and taste of it is unmistakable.

Because of that, the pungent smell of Sato and very smelly . Is similar rank as well. So if you try to be careful or prepared.

     But I try to eat less is considered optimal. This is also considered as one of the menu is a 5-star OTOP products .

Maid of Agriculture, Fisheries Don Sak . Surat housewife who saw the benefits as well with lots of guts .

    Much of the work of the local fishermen have turned to privatization as dry fish kidney . A delicious blend of flavors

It was well known across the country . If Curry hear both water and dry it was like eating or trial .

     I 've reviewed When reading the article tantalizingly Would be very happy to seek out decision . Or order to be consumed .
It is difficult to guarantee that all taste the delicious spicy disappointed to mind both the traditional southern Thailand or the region where the matter.

Be coming back to buy dry fish species again. Do products that can be ordered .

Agriculture, fishing, Don Sak Women's Group

331/5 Moo 5 , Muang Surat Thani Don Sak .

Sales price was affordable Priced at 50 baht per bottle would only buy a gift for someone you know or eaten as well.