Traditional coffee production OTOP products have been awarded three stars and is on sale.
The ancient beverage to Satun . In addition to fame in the traditional coffee also created.
Income to women in the community Khuan Don district as well. The ancient method of making coffee is taken.
Simmer until sugar is completely black. Then add the sugar, coffee beans into the stew later .
They are dried And ground into a powder, the final step is to pack a bag for the next. The so-called traditional coffee
Is caused by different methods of coffee production to coffee . The coffee shop in the current process .
The tea was very different . Because it uses traditional coffee makers is how . Use cloth bags at the top are stainless .
Post a circular coil of radius about 4 inches wide and about 15 cm long handle to help.
Shake the traditional coffee mixed with hot water to make the concentration of coffee flavor as possible and.
I use a white cloth with a sewn-on circular stainless steel is it not to fall apart. To enter into coffee powder
The bag to shake Coffee grounds and can be removed at the end of the taste . And that is the origin of coffee.
Ancient traditional coffee that is a favorite for coffee drinkers in the old days, many decades before the shop .
This is a traditional coffee ceremony. Talked into the morning by eating culture .
Different regions of Thailand. Khuan Don district's traditional coffee Coffee Khuan Don district is
One of the ancient province continued conservation and transmission stages , as well as methods to produce and store.
Keeping the coffee is unique and delicious, the only form of self- space . Is the traditional coffee
TAYOON home of Don Through the parched ground Beautiful round bottle to drink immediately.
3-star OTOP products of Thailand .
